Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute of Ethnology and Cultural Anthropology, University of Łodź, Poland, 3–6 September 2014
Edited By Violetta Krawczyk-Wasilewska and Patricia Lysaght
About the Editors
Violetta Krawczyk-Wasilewska is Professor of Ethnology at the University of Łódź (Poland). She is the author of numerous articles and books on the theory of folklore, cultural ecology and digital culture and has also developed e-folklore research at an international scholarly level.
Patricia Lysaght is em. Professor of European Ethnology at the University College in Dublin (Ireland). She is President of the Working Group on Food Research at SIEF (International Society for Ethnology and Folklore) and contributing editor of many of the group’s international conference publications.
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