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Contemporary Studies and Theories in Gastronomy and Food Science
©2025 Edited Collection -
Polish Science and Technology Studies in the New Millennium
©2022 Edited Collection -
Peirce’s Theory of Inquiry and Beyond
Towards a Social Reconstruction of Science Theory©2009 Monographs -
Two Dimensions of Time
The Dimensional Theory of Karl Heim- An Ontological Solution to the Problems of Science, Philosophy, and Theology©2003 Monographs