A Historical Collection
Edited By Anthony J. Nocella II and Amber E. George
Intersectionality of Critical Animal Studies: A Historical Collection represents the very best that the internationally scholarly Journal for Critical Animal Studies (JCAS) has published in terms of articles that are written by public critical scholar-activists-organizers for public critical scholar-activists-organizers. This move toward publishing pieces about engaging social change, rather than high-theoretical detached analysis of nonhuman animals in society, is to regain focus for liberation at all costs. The essays in this collection focus on intersectionality scholarship within the realm of Critical Animal Studies, and discuss issues related to race, gender, disability, class, and queerness. Not only are these articles historically signiﬁcant within the ﬁeld of Critical Animal Studies, but they are integral to the overall social justice movement. Intersectionality of Critical Animal Studies: A Historical Collection should be read by anyone interested in the Critical Animal Studies ﬁeld, as we consider them to be classic writings that should be respected as foundational texts. There are many interesting and innovative texts, but these are historical, not only because they were published in JCAS, but because they were among the ﬁrst to publish on a particular intersectional issue.
Chapter Thirteen: Feminism and Husbandry: Drawing the Fine Line between Mine and Bovine (Carmen M. Cusack)
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Feminism and Husbandry
Drawing the Fine Line between Mine and Bovine
CARMEN M. CUSACK
Many supposed feminists have been seduced by patriarchal privilege. These “feminists” behave as if they are superior to other female animals because they were born human. Feminists who consume dairy support a patriarchal industry that subjugates femaleness. Instead, feminists should acknowledge dairy as sexual cruelty and sexual exploitation and consider it to be a feminist issue. Female cows’ suffering ought to be a feminist issue because cows suffer gender-based atrocities due to their sex, fertility, and status as mothers. The culturally normative consumption of dairy products among Europeans and European Americans led to the acceptance and legalization of current animal husbandry practices in the United States, practices which are rooted in patriarchy. In consuming dairy products and disconnecting the patriarchal oppression of women and animals in favor of normative values, feminists fail to see animal husbandry for what it is: rape and sexual slavery/trafficking.
In the past, ecofeminists, who have made connections between the abuse of animals and the abuse of women, have tended either to criticize meat more than dairy or focus on nonfeminists’ abuse of animals. I will discuss why the sexual oppression of female cows, which is unavoidable in the dairy industry, ought to be a feminist issue. This article offers unique insight, however, not simply in its critical view of feminists’...
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