| 109 →
Allison, Henry. Kant’s Theory of Taste: A Reading of the Critique of Aesthetic Judgment. Cambridge: Cambridge University Press, 2001.
Ameriks, Karl. Interpreting Kant’s Critiques. Oxford: Oxford University Press, 2003.
Arnheim, Rudolph. Art and Visual Perception. Berkeley: University of California Press, 1954.
Bell, Clive. Art. New York: Frederick A. Stokes, 1914.
Blocker, Gene H. Philosophy of Art. New York: Charles Scribner’s Sons, 1964.
Blocker, Gene H., and Jennifer M. Jeffers, eds. Contextualizing Aesthetics: From Plato to Lyotard. Belmont, California: Wadsworth Publishing, 1999.
Books, Julie N. Michelangelo and the Council of Trent: An Examination of Sixteenth Century Censorship of the Arts. Senior thesis. Princeton: Princeton University Library, 1991.
———. The Ontology of Film. PhD diss. Ann Arbor, MI: ProQuest, 2002.
———. Pond Showing Egyptian Perspective, 2015. Oil on canvas, 22 in. × 28 in., Winchester, Virginia.
You are not authenticated to view the full text of this chapter or article.
This site requires a subscription or purchase to access the full text of books or journals.
Do you have any questions? Contact us.Or login to access all content.