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Food and the Internet
Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute of Ethnology and Cultural Anthropology, University of Łodź, Poland, 3–6 September 2014©2015 Edited Collection -
Alevism between Standardisation and Plurality
Negotiating Texts, Sources and Cultural Heritage©2018 Conference proceedings -
Face in Trouble – From Physiognomics to Facebook
©2017 Edited Collection -
The Conception of Man in the Works of John Amos Comenius
©2016 Monographs -
Cultures of Boxing
©2015 Edited Collection -
The Rise and Fall of Modern Man
©2017 Monographs -
Volery and Venery in the French Wars of Religion
©2018 Monographs -
Espiritualismo at the U.S.-Mexican Border Region
A Case Study of Possession, Globalization, and the Maintenance of Tradition©2018 Monographs -
Sardinia from the Middle Ages to Contemporaneity
A case study of a Mediterranean island identity profile©2018 Edited Collection -
Action, Belief, and Community
©2018 Monographs -
Magic in Popular Narratives
©2021 Monographs -
Mary, Daughter Zion
An Introduction to the Mariology of Joseph Ratzinger (Benedict XVI)©2022 Monographs -
Breaking the Frame
New School of Polish-Jewish Studies. Introduced by Jan T. Gross©2022 Edited Collection