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Subject
Category
Language
Publication Schedule
Open Access
Year
-
Global Food Governance
Implications of Food Safety and Quality Standards in International Trade Law©2016 Thesis -
Food as Communication / Communication as Food
©2023 Textbook -
Gastronomy Attractions and Practices in Tourism
©2023 Edited Collection -
Texts, Images, Practices
Contemporary Perspectives on American, British and Polish Cultures©2021 Edited Collection -
Formative Feasting
Practices and Virtue Ethics in Deuteronomy’s Tithe Meal and the Corinthian Lord’s Supper©2022 Monographs -
Small Islands, Big Issues
Pacific Perspectives on the Ecosystem of Knowledge©2023 Edited Collection -
Gastronomy and Hospitality Studies in Tourism
©2021 Edited Collection -
Religion, Economics, and Politics in FATA-KP
The Enduring Challenges of Merged Tribal Districts in Northwestern Pakistan©2022 Monographs