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Open Access
Year
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Economy-Wide Policy Modeling of the Food-Energy-Water Nexus
Identifying Synergies and Tradeoffs on Food, Energy, and Water Security in Malawi©2018 Thesis -
Global Food Governance
Implications of Food Safety and Quality Standards in International Trade Law©2016 Thesis -
Food and the Internet
Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute of Ethnology and Cultural Anthropology, University of Łodź, Poland, 3–6 September 2014©2015 Edited Collection -
From Potentials to Reality: Transforming Africa's Food Production
Investment and policy priorities for sufficient, nutritious and sustainable food supplies©2021 Edited Collection -
Food Cultures in Medieval Europe
©2019 Monographs -
Food as Communication / Communication as Food
©2023 Textbook -
Food for Democracy ?
Le ravitaillement de la France occupée (1914-1919). Herbert Hoover, le blocus les neutres et les Alliés©2018 Monographs -
Starvation, Food Obsession and Identity
Eating Disorders in Contemporary Women’s WritingEdited Collection -
Consumption Choices
The effects of food production, markets and preferences on diets in India©2019 Thesis -
The Institutions of State Business Relations
The Case of Food and Agriculture Sector of Georgia©2021 Thesis -
Des produits entre déclin et renaissance (XVIe-XXIe siècle)
©2018 Edited Collection -
La restauration ferroviaire entre représentations et consommations / Railway Catering Between Imaginary and Consumption
Consommateurs, images et marchés / Consumers, Images and Markets©2017 Edited Collection