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Category
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Publication Schedule
Open Access
Year
-
Screening and Depicting Cultural Diversity in the English-speaking World and Beyond
©2013 Edited Collection -
Poisoned Cornucopia
Excess, Intemperance and Overabundance across Cultures and Literatures©2015 Edited Collection -
Eating America: Crisis, Sustenance, Sustainability
©2015 Edited Collection -
Food and the Internet
Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute of Ethnology and Cultural Anthropology, University of Łodź, Poland, 3–6 September 2014©2015 Edited Collection -
Starvation, Food Obsession and Identity
Eating Disorders in Contemporary Women’s WritingEdited Collection -
The Great Irish Famine and Social Class
Conflicts, Responsibilities, Representations©2019 Edited Collection -
«Plaisirs de femmes»
Women, Pleasure and Transgression in French Literature and Culture©2019 Edited Collection -
Investigating Conflict Discourses in the Periodical Press
©2020 Edited Collection -
Texts, Images, Practices
Contemporary Perspectives on American, British and Polish Cultures©2021 Edited Collection -
Margins and marginalities in France and Ireland
A Socio-cultural Perspective©2021 Edited Collection -
Reimagining Irish Studies for the Twenty-First Century
©2021 Edited Collection -
Global South Powers in Transition
A Comparative Analysis of Mexico and South Africa©2019 Edited Collection -
Resources in our day-to-day life
©2004 Edited Collection -
Feeding Culture: The Pleasures and Perils of Appetite
©2005 Edited Collection -
GastroLogie
©2005 Edited Collection -
Fostering Subsistence Agriculture, Food Supplies and Health in Sub-Saharan Africa
©2007 Edited Collection